STARTERS
Soup of the Day or Harvest Salad
ENTREE
Grilled Beef or Veggie Burger
Juicy beef burger or delicious veggie burger served on a brioche bun with avocado oil kettle chips and a dill pickle spear.
or
Miso Noodle Bowl w/ Roasted Mushrooms
Rice noodles tossed with a savory miso sauce and topped with roasted mushrooms and edamame.
COST: $10 MEMBERS/$12 NON-MEMBER
This week’s menu 3/31 - 4/3
Brunch is served on Friday’s