STARTERS

Soup of the Day or Harvest Salad

ENTREE

Grilled Beef or Veggie Burger

Juicy beef burger or delicious veggie burger served on a brioche bun with avocado oil kettle chips and a dill pickle spear.

or

Miso Noodle Bowl w/ Roasted Mushrooms

Rice noodles tossed with a savory miso sauce and topped with roasted mushrooms and edamame.

COST: $10 MEMBERS/$12 NON-MEMBER

This week’s menu 3/31 - 4/3

Brunch is served on Friday’s